Chinese food recipes or recipe - Micro-oven Recipes

micro-oven recipes

Micro Oven Recipes-DEEP-FRIED STRING BEANS

Ingredients

600g of string beans
2 tablespoons of green spring onion
1 tablespoons of chopped ginger
1 tablespoons of chopped garlic
2 tablespoons of szechuan pickled mustard greens (chop finely)
2 tablespoons of dried shrimps
1 tablespoon of soy sauce
1 teaspoon of sugar
1 teaspoon os salt
1 teaspoon of sesame oil

Directions

Remove the ends of the string beans to take away the veins. Rinse and drain.
Soak the dried shrimps in water until soft. Drain and chop finely. Chop the szechuan pickled mustard greens finely (fig.1).
Put 3 cups of oil in a heat-proof bowl. Cover and cook on high heat for 4 minutes. Add in the string beans in whole (fig.2). Cover and fry on high heat for 5 minutes. Remove and drain.
Add 2 tablespoons of oil in a heat-proof bowl, and add in the chopped green spring onion, ginger, garlic, dried shrimps and Szechuan pickled mustard greens (fig.3). Cover with cling-wrap, and cook on high heat for 3 minutes till fragnt. Add in the fried string beans, soy sauce, sugear, salt and sesame oil. Cook on high heat for 3 minutes. Stir and cook for another 2 minutes.

Micro Oven Recipe - LETTUCE WITH OYSTER SAUCE

Ingredients

300g of lettuce
4 garlic cloves
1 tablespoon of oyster sauce
1/4 teaspoon of sesame oil
1/2 teaspoon of salt
1/4 cup of stock
1 teaspoon of corn flour
1 tablespoon of water

Directions

Rinse and drain the lettuce leave. Cut into big pieces.
Heat oil and garlic in a heat-proof bowl (fig.1). Fry on high heat for 2 1/2 minutes till fragrant. Remove and add in the lettuce (fig.2). Pinch of salt and pour in the stock. Mix evenly. Cover and cook on high heat for 2 minutes. Add corn flour to thicken and finely. Add in the oyster sauce and sesame oil.